办理食品健康证需要做哪些体检项目？各项检查费用是多少？
When applying for a food handler’s health certificate, individuals are required to undergo a series of medical examinations to ensure they do not carry any communicable diseases that could be transmitted through food. Common examination items include a physical check-up, liver function tests, stool sample analysis for pathogens such as typhoid and dysentery, chest X-rays to rule out tuberculosis, and sometimes hepatitis A and E antibody testing. The specific requirements may vary slightly depending on local health regulations. As for costs, the total fee typically ranges from 100 to 300 RMB, depending on the region and medical facility. It is advisable to contact the local Center for Disease Control (CDC) or designated clinics for the most accurate and up-to-date information.